A good truck is vital to the success of a catering business. Customers especially will be aware of your truck when trying to evaluate the quality of your catering business' food and service. Therefore, make sure you either purchase a catering truck that has everything you will need, or make sure the truck can easily be upgraded with the necessary equipment.
As you may already know, catering trucks are designed in such a way that allows a catering staff to transport and serve food, drinks and utensils to a group of people. Delivering food to a party or event requires taking many variables into account. One such problem you will likely need to address is the storage of frozen food.
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Some of the food you purchase will usually be frozen, which is going to create a need for a freezing compartment in your catering truck. Having a refrigerator will also allow you to store cold drinks, fruits, vegetable and any other items that you might want to keep cold.
A possible scenario you might encounter could be the delivery of an ice sculpture to a party. In order to deliver such a frozen masterpiece to your customers undamaged, you are obviously going to need some form of cold storage on your truck.
A catering truck refrigerator will allow you to transport an ice sculpture unharmed and unmelted, right to your customer's doorstep. This also ensures that the sculpture remains intact throughout the duration of the party.